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Blond, cloudy, milky (colloïdal by cold). The cloudy appearance is created at low temperature but disappears when the beer gets warmer or when it is kept too long in the cold. Fine fruity with a sc..
Bons Vœux (Good Wishes) is a blond high fermentation beer , re-fermented in the bottle. Founded in 1970 , this beer was offered earlier this year to the most loyal customers of our brewery ( hence ..
Belgium- Saison/Farmhouse Ale- Pours a hazy blonde yellow color. Aromas of lemon, apple, and banana with lots of yeast, spice, and bready earth tones. A slightly sour taste of lemon, pepper, and ye..
“Les Bons Voeux” means best wishes, which is what Brasserie Dupont sends with this very special saison ale brewed only for the holidays. Redolently aromatic, rich and velvety, this is an ale to toa..
This is a beer already brewed in the 1950’s by Dupont Brasseries. As Dupont has extra fermentation capacity now, Olivier has the luxury of crafting some new brews, or re-creating some old specialti..
Ritterguts Gose is a top-fermented, sourish and slightly salty-tasting ale that was first brewed in 1824. It is the beer specialty of Leipzig and the oldest still existing Gose brand in the world. ..
The ale pours hazy orange with a small off white head. Aroma is fruity and toasted malty and slight herbal. Sweet, toasted and slight caramelized. Bitter and slight herbal, dry and toasted finish. ..
There’s plenty of fruit like orange, tangerine and sweet apples. It’s powerful and full bodied but still easy going. Although the name would suggest otherwise, it’s our favourite amongst the female..
Color 199.7 EBU, bitterness 81.7 EBU, OG 1102, FG 1026, hops are Premiant and Saaz. This beer is only brewed a couple of times each year. The 2007 version has 297 bottles (brewed March 17th 2007, b..
The third RIS, Rasputin a Belgian IS. Tsarina Esra a Scandinavian/US RIS Now Hel & Verdoemenis, used old malts for this one like brownmalts.
Made with the most heavily peated malt in the world from the Bruichladdich distillery. Almost pitch black and opaque, small head. Furiously peated aroma, hiding the malt, licorice and dark chocolat..
Brewed for the first time in May 2011. Ingredients: water, barley malt (pils, cara), hops (premiant, saaz), yeast (top fermenting).
A strong dark belgian style beer, but hopped with Czech hops, giving a terrific bitterness & hoppy zest running through a rich malty dark beer.
Brewed with cacao, chilli peppers and sea salt.
’Troubadour’ is a deep blond beer with 6,5 % alc. and a second fermentation on the bottle. This second fermentation is responsible for the higher alcohol percentage and the further evolution of the..
Ritterguts Gose is a top-fermented, sourish and slightly salty-tasting ale that was first brewed in 1824. It is the beer specialty of Leipzig and the oldest still existing Gose brand in the world. ..More Info
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