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The quality of the cold brewed coffee that goes into Texas Exile is important to us. That’s why we hooked up with MA coffee roaster Barismo. These guys are as serious about coffee as we are about b..
Brewed with Walloon Goldings, hops and figleaves from the brewers’ garden.
Hazy amber-gold color, medium body, and a complex Belgian-yeast aroma; crisp flavor with a bit of inviting, dynamic acidity - balanced by forward hops. Beautiful soft carbonation and mouth feel fro..
Péché Mortel (French for "Mortal Sin") is an intensely black and dense beer with very pronounced roasted flavours. Fair trade coffee is infused during the brewing process, intensifying the bitterne..
Strong brown ale inspired by the beer brewed by Belgian Trappist monks. Very little bitterness, this beer has intense malty and sweet flavours, mixed with the taste of chocolate and caramel. It pre..
The Rosée d’Hibiscus is a soft spoken wheat beer. The rose colour comes from the hibiscus flowers added during the brewing process. The aromas and flavour of this tropical flower are very prominent..
Routes des épices (French for "Spice Route") is a rye beer brewed with both black and green peppercorns. Initially, the beer reveals flavours of fresh grain and malt, which give it notes of chocola..
Blond, cloudy, milky (colloïdal by cold). The cloudy appearance is created at low temperature but disappears when the beer gets warmer or when it is kept too long in the cold. Fine fruity with a sc..
Bons Vœux (Good Wishes) is a blond high fermentation beer , re-fermented in the bottle. Founded in 1970 , this beer was offered earlier this year to the most loyal customers of our brewery ( hence ..
Belgium- Saison/Farmhouse Ale- Pours a hazy blonde yellow color. Aromas of lemon, apple, and banana with lots of yeast, spice, and bready earth tones. A slightly sour taste of lemon, pepper, and ye..
“Les Bons Voeux” means best wishes, which is what Brasserie Dupont sends with this very special saison ale brewed only for the holidays. Redolently aromatic, rich and velvety, this is an ale to toa..
This is a beer already brewed in the 1950’s by Dupont Brasseries. As Dupont has extra fermentation capacity now, Olivier has the luxury of crafting some new brews, or re-creating some old specialti..
Ritterguts Gose is a top-fermented, sourish and slightly salty-tasting ale that was first brewed in 1824. It is the beer specialty of Leipzig and the oldest still existing Gose brand in the world. ..
The ale pours hazy orange with a small off white head. Aroma is fruity and toasted malty and slight herbal. Sweet, toasted and slight caramelized. Bitter and slight herbal, dry and toasted finish. ..
There’s plenty of fruit like orange, tangerine and sweet apples. It’s powerful and full bodied but still easy going. Although the name would suggest otherwise, it’s our favourite amongst the female..
Ritterguts Gose is a top-fermented, sourish and slightly salty-tasting ale that was first brewed in 1824. It is the beer specialty of Leipzig and the oldest still existing Gose brand in the world. ..More Info
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