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Chrysopolis shows a golden yellow color, somewhat opalescent, very low carbonation, just perceptible. The nose is very complex and intriguing, revealing a bouquet full of scents that remind us dark..
A special one time creation that truly lives up to its name. The base is a Stout brewed with hot chili peppers that has been aged for almost 2 years with blueberries & pediococcus. It is opaque..
This NW style sour ale is a seasonal we produce once a year. It’s barrel aged seven months with 200 lbs. of cranberries, hibiscus, sweet orange peel and Thai cinnamon. Light sweet floral notes of c..
This NW style sour ale is a strong blond ale aged in chardonnay barrels for up to 12 months, then aged with dried white figs and lemon peel or up to 12 more months. Aromas of sweet figs, golden rai..
Manhattan NW, a NW style sour ale that was, until recently, a secret. It’s a blend of Blond Quad aged in Heaven Hill Bourbon barrels on 150 pounds of sour pie cherries for five months before additi..
This NW style sour is a crisp, refreshing wheat beer that was barrel-aged for seven months then additionaly aged with strawberries for another eight months. Bright, sweet strawberries and light can..
100 Brettanomyces Citrus Wildbier Artisan Ale Brewed With Citrus, Fermented in Oak Foeders
The Dissident is an Oud Bruin, a distinctive Flanders-style sour brown ale, with a heavenly aroma and flavor. Our first wild yeast beer, we use Brettanomyces and local cherries to give The Dissiden..
The Devil’s Kriek employed a Flanders Red Ale base prior to the addition of 200 lbs of Bing Cherries from Matt’s orchard in Duke Valley. The Devil’s Kriek developed a classic Brett character typica..
Rainier Cherry Strong Belgian Blonde Sour Ale
Epic Brewing Company’s latest barrel-aged beer brings something new—wild yeast. This brew is a collaboration ale with Crooked Stave Artisan Brewing of Fort Collins, Colorado. Chad Yakobson, brewmas..
Ale with Strawberries, Honey, and White Pepper Aged in Wine Barrels
Lolita is a pink rose colored Belgian style pale ale fermented with wild yeast and aged on raspberries in wine barrels. Aromas of fresh raspberries, bright jammy fruit flavors and crisp, refreshing..
Birrificio Loverbeer D'Uvabeer is a complex beer with great finesse and elegance getting three different souls. The fruity one got hints of strawberries, raspberries and red currant flavors, the ci..
Oak amber ale. Fermented and maturated only in oak vats. The name "Madamin" is a piedmontese word meaning "young lady".
A special one time creation that truly lives up to its name. The base is a Stout brewed with hot chili peppers that has been aged for almost 2 years with blueberries & pediococcus. It is opaque..More Info
Oak amber ale. Fermented and maturated only in oak vats. The name "Madamin" is a piedmontese word meaning "young lady".More Info
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